Effects of Anti-diarrhoeal Herbs on Growth Performance, Nutrient Digestibility, and Meat Quality in Pigs
Two studies were conducted to investigate the effects of anti-diarrhoeal herbs on growth performance, nutrient digestibility, and meat quality in pigs. In Exp 1, 150 weanling-growing piglets (average BW = 7.5±0.24 kg, average age = 27±1 d) were allotted into one of the five dietary treatments, inclu...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Asian-Australasian Association of Animal Production Societies
2012-11-01
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Series: | Asian-Australasian Journal of Animal Sciences |
Subjects: | |
Online Access: | http://www.ajas.info/upload/pdf/25-208.pdf |