Pectin as Rheology Modifier of a Gelatin-Based Biomaterial Ink

Pectin as Rheology Modifier of a Gelatin-Based Biomaterial Ink

Gelatin is a natural biopolymer extensively used for tissue engineering applications due to its similarities to the native extracellular matrix. However, the rheological properties of gelatin formulations are not ideal for extrusion-based bioprinting. In this work, we present an approach to improve...

Full description

Bibliographic Details
Main Authors: Anna Lapomarda, Elena Pulidori, Giorgia Cerqueni, Irene Chiesa, Matteo De Blasi, Mike Alexander Geven, Francesca Montemurro, Celia Duce, Monica Mattioli-Belmonte, Maria Rosaria Tiné, Giovanni Vozzi, Carmelo De Maria
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Materials
Subjects:
3D bioprinting
pectin
gelatin
biofabrication
extrusion-based bioprinting
Online Access:https://www.mdpi.com/1996-1944/14/11/3109

Internet

https://www.mdpi.com/1996-1944/14/11/3109

Similar Items