Comparative Examination of Antioxidant Capacity and Fingerprinting of Unfractionated Extracts from Different Plant Parts of Quinoa (<i>Chenopodium quinoa</i>) Grown under Greenhouse Conditions

Comparative Examination of Antioxidant Capacity and Fingerprinting of Unfractionated Extracts from Different Plant Parts of Quinoa (<i>Chenopodium quinoa</i>) Grown under Greenhouse Conditions

Integrated surveys of metabolic profiles and antioxidant capacity from <i>Chenopodium quinoa</i> have been limited and have particularly focused on an examination of seeds and leaves. According to this, the main aim of the present study was to address an evaluation of the antioxidant act...

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Bibliographic Details
Main Authors: Dayana Buitrago, Ivon Buitrago-Villanueva, Ricardo Barbosa-Cornelio, Ericsson Coy-Barrera
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Antioxidants
Subjects:
<i>Chenopodium quinoa</i>
antioxidants
phenols
flavonoids
fingerprinting
functional foods
Online Access:https://www.mdpi.com/2076-3921/8/8/238

Internet

https://www.mdpi.com/2076-3921/8/8/238

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