Studying the content of starch correlated with resistance to low winter temperatures in some grapevine varieties
Cryoprotectants are known as substances that are used for protection of biological tissue from freezing damage. Among the most important cryoprotectants are carbohydrates such as glucose, fructose, sucrose raffinose, starch. Starch is a carbohydrate commonly found in the plant tissue, and its concen...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Banja Luka - Faculty of Agriculture, Banja Luka
2012-01-01
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| Series: | Agroznanje |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/2233-0070/2012/2233-00701204681N.pdf |