KNOW THE NOVEL FOODS

EN Abstract: The term Novel Foods was defined in Europe and its regulation was first established in Regulation 258/97 of the European Parliament and the Council of 27 January 1997. This paper answers some general questions about the importance of classifying a food and food ingredient as novel or no...

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Bibliographic Details
Main Author: Verónica C. Díaz
Format: Article
Language:deu
Published: Knowmad Institut 2019-05-01
Series:Journal of Multidisciplinary Studies in Human Rights and Science
Subjects:
Online Access:https://knowmadinstitut.org/journal/index.php/jms/article/view/1