KNOW THE NOVEL FOODS
EN Abstract: The term Novel Foods was defined in Europe and its regulation was first established in Regulation 258/97 of the European Parliament and the Council of 27 January 1997. This paper answers some general questions about the importance of classifying a food and food ingredient as novel or no...
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Format: | Article |
Language: | deu |
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Knowmad Institut
2019-05-01
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Series: | Journal of Multidisciplinary Studies in Human Rights and Science |
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Online Access: | https://knowmadinstitut.org/journal/index.php/jms/article/view/1 |
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author | Verónica C. Díaz |
author_facet | Verónica C. Díaz |
author_sort | Verónica C. Díaz |
collection | DOAJ |
description | EN Abstract: The term Novel Foods was defined in Europe and its regulation was first established in Regulation 258/97 of the European Parliament and the Council of 27 January 1997. This paper answers some general questions about the importance of classifying a food and food ingredient as novel or not.
ES Abstract: El término de Novel Foods o Alimento Nuevo fue definido en Europa y su regulación se estableció por primera vez en el Reglamento 258/97 del Parlamento Europeo y del Consejo de 27 de enero de 1997. El presente trabajo responde algunas preguntas generales sobre la importancia de clasificar un alimento e ingrediente alimentario como nuevo o no. |
first_indexed | 2024-03-08T00:19:50Z |
format | Article |
id | doaj.art-733455538df74fc28355f7208af28f9d |
institution | Directory Open Access Journal |
issn | 2752-1400 |
language | deu |
last_indexed | 2024-03-08T00:19:50Z |
publishDate | 2019-05-01 |
publisher | Knowmad Institut |
record_format | Article |
series | Journal of Multidisciplinary Studies in Human Rights and Science |
spelling | doaj.art-733455538df74fc28355f7208af28f9d2024-02-16T12:21:22ZdeuKnowmad InstitutJournal of Multidisciplinary Studies in Human Rights and Science2752-14002019-05-0111https://doi.org/10.5281/zenodo.7244350KNOW THE NOVEL FOODSVerónica C. Díaz0Knowmad Institut - European Institute for Multidisciplinary Studies on Human Rights and ScienceEN Abstract: The term Novel Foods was defined in Europe and its regulation was first established in Regulation 258/97 of the European Parliament and the Council of 27 January 1997. This paper answers some general questions about the importance of classifying a food and food ingredient as novel or not. ES Abstract: El término de Novel Foods o Alimento Nuevo fue definido en Europa y su regulación se estableció por primera vez en el Reglamento 258/97 del Parlamento Europeo y del Consejo de 27 de enero de 1997. El presente trabajo responde algunas preguntas generales sobre la importancia de clasificar un alimento e ingrediente alimentario como nuevo o no.https://knowmadinstitut.org/journal/index.php/jms/article/view/1sdgssdg 2sdg 3food safetyregulatory frameworksstandardization |
spellingShingle | Verónica C. Díaz KNOW THE NOVEL FOODS Journal of Multidisciplinary Studies in Human Rights and Science sdgs sdg 2 sdg 3 food safety regulatory frameworks standardization |
title | KNOW THE NOVEL FOODS |
title_full | KNOW THE NOVEL FOODS |
title_fullStr | KNOW THE NOVEL FOODS |
title_full_unstemmed | KNOW THE NOVEL FOODS |
title_short | KNOW THE NOVEL FOODS |
title_sort | know the novel foods |
topic | sdgs sdg 2 sdg 3 food safety regulatory frameworks standardization |
url | https://knowmadinstitut.org/journal/index.php/jms/article/view/1 |
work_keys_str_mv | AT veronicacdiaz knowthenovelfoods |