Anti-Alzheimer potential of Solanum lycopersicum seeds: in vitro, in vivo, metabolomic, and computational investigations

Anti-Alzheimer potential of Solanum lycopersicum seeds: in vitro, in vivo, metabolomic, and computational investigations

Abstract Background Solanum lycopersicum Linn. (Tomato, Family Solanaceae) is one of the fruits that are most consumed worldwide. The current research intends to emphasise the possibility of positive and therapeutic effects of S. lycopersicum seed extract (SLSE) on Alzheimer's disease's ne...

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Bibliographic Details
Main Authors: Hussain T. Bakhsh, Omnia Hesham Abdelhafez, Abeer H. Elmaidomy, Hanan F. Aly, Eman A. Younis, Mubarak A. Alzubaidi, Naseh A. Algehainy, Faisal H. Altemani, Mohammed Majrashi, Faisal Alsenani, Gerhard Bringmann, Usama Ramadan Abdelmohsen, Fatma Alzahraa Mokhtar
Format: Article
Language:English
Published: SpringerOpen 2024-01-01
Series:Beni-Suef University Journal of Basic and Applied Sciences
Subjects:
AChE
Alzheimer
Metabolomics
Tomato seeds
Online Access:https://doi.org/10.1186/s43088-023-00453-x

Internet

https://doi.org/10.1186/s43088-023-00453-x

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