Frequency of Balanced-Meal Consumption and Frailty in Community-Dwelling Older Japanese: A Cross-Sectional Study
Background: Although meals that combine a staple food, main dish, and side dish (balanced meals) are recommended in Japan, the health effects of such meals are unclear. We investigated the association of frequency of eating balanced meals with frailty among community-dwelling older Japanese. Methods...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Japan Epidemiological Association
2019-10-01
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Series: | Journal of Epidemiology |
Subjects: | |
Online Access: | https://www.jstage.jst.go.jp/article/jea/29/10/29_JE20180076/_pdf |