Exploring the Probiotic Potential of Dairy Industrial-Relevant Lactobacilli

Exploring the Probiotic Potential of Dairy Industrial-Relevant Lactobacilli

Usually, the search for new candidate probiotics starts from strain isolation, followed by genotypic and phenotypic characterisations. For the best candidates, the final selection criteria, i.e., an efficient biomass production and the survival to stressful conservation processes, may often represen...

Full description

Bibliographic Details
Main Authors: Maria Teresa Rocchetti, Pasquale Russo, Giuseppe Spano, Letizia De Santis, Ilenia Iarusso, Nicola De Simone, Samira Brahimi, Daniela Fiocco, Vittorio Capozzi
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Applied Sciences
Subjects:
probiotics
lactobacilli
antimicrobial
Caco-2 adhesion
immunomodulation
biofilm
Online Access:https://www.mdpi.com/2076-3417/12/10/4989

Internet

https://www.mdpi.com/2076-3417/12/10/4989

Similar Items