Postharvest quality assessment of apple during storage at ambient temperature
In this study, the physical and chemical quality attributes of apples were measured experimentally during the storage after harvesting, using well-defined procedures and techniques. Overall quality index (OQi) models were formulated in terms of measured quality attributes. Firmness (F) and total sol...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-08-01
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| Series: | Heliyon |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S240584402101817X |