Apparent Digestibility of Macronutrients and Fatty Acids from Microalgae (<i>Schizochytrium</i> sp.) Fed to Rainbow Trout (<i>Oncorhynchus mykiss</i>): A Potential Candidate for Fish Oil Substitution

Apparent Digestibility of Macronutrients and Fatty Acids from Microalgae (<i>Schizochytrium</i> sp.) Fed to Rainbow Trout (<i>Oncorhynchus mykiss</i>): A Potential Candidate for Fish Oil Substitution

Aquaculture feed formulation has recently turned its focus to reduce the reliance on marine-derived resources and utilise alternative feedstuffs, as an approach to improve the environmental sustainability of the aquaculture sector. The fish oil market is highly volatile, and availability of this com...

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Bibliographic Details
Main Authors: Amélie Bélanger, Pallab K. Sarker, Dominique P. Bureau, Yvan Chouinard, Grant W. Vandenberg
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Animals
Subjects:
microalgae
<i>Schizochytrium</i> spp.
rainbow trout
fish oil
biomass
digestibility
Online Access:https://www.mdpi.com/2076-2615/11/2/456

Internet

https://www.mdpi.com/2076-2615/11/2/456

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