AUTENTIKASI DAGING AYAM SEGAR DARI KONTAMINASI DAGING BABI MENGGUNAKAN GEN CYT-B DENGAN ANALISIS DUPLEX- POLYMERASE CHAIN REACTION

Halal is one of important aspects in consumer protection. Meat and processed meat products are food that should be controlled strictly because those are prone to be adulterated by pork contamination. Therefore, it is necessary to provide detection technique which is accurate, fast and cheap. The obj...

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Bibliographic Details
Main Authors: Bayu Setya Hertanto, Rizky Aulia Fitra, Lilik Retna Kartikasari, Muhammad Cahyadi
Format: Article
Language:English
Published: Universitas Gadjah Mada 2017-05-01
Series:Buletin Peternakan
Subjects:
Online Access:https://journal.ugm.ac.id/buletinpeternakan/article/view/13376