Lipase Production by <i>Yarrowia lipolytica</i> in Solid-State Fermentation Using Amazon Fruit By-Products and Soybean Meal as Substrate

The production of polyunsaturated fatty acids from fish oil, which is related to various health benefits including effects against cardiovascular diseases, antihypertensive, anticancer, antioxidant, antidepression, anti-aging, and anti-arthritis effects, among others, can be advantageously performed...

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Bibliographic Details
Main Authors: Aparecida Selsiane Sousa Carvalho, Júlio Cesar Soares Sales, Felipe Valle do Nascimento, Bernardo Dias Ribeiro, Carlos Eduardo Conceição de Souza, Ailton Cesar Lemes, Maria Alice Zarur Coelho
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Catalysts
Subjects:
Online Access:https://www.mdpi.com/2073-4344/13/2/289