Lipase Production by <i>Yarrowia lipolytica</i> in Solid-State Fermentation Using Amazon Fruit By-Products and Soybean Meal as Substrate
The production of polyunsaturated fatty acids from fish oil, which is related to various health benefits including effects against cardiovascular diseases, antihypertensive, anticancer, antioxidant, antidepression, anti-aging, and anti-arthritis effects, among others, can be advantageously performed...
Main Authors: | Aparecida Selsiane Sousa Carvalho, Júlio Cesar Soares Sales, Felipe Valle do Nascimento, Bernardo Dias Ribeiro, Carlos Eduardo Conceição de Souza, Ailton Cesar Lemes, Maria Alice Zarur Coelho |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-01-01
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Series: | Catalysts |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4344/13/2/289 |
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