Tensiometric and Thermodynamic Study of Aliphatic and Aromatic Amine in Aqueous D-Glucose Solutions: A Comparative Study
The surface tensions of aqueous taurine (TAU) and tyramine (TYR) with D-glucose mixed solvents were elevated from 298.15 to 318.15 K by the KSV sigma 702 tensiometer. The purpose of the study was to elucidate comparative studies of the thermodynamic and transport aggregation properties of aliphatic...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-06-01
|
| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/13/12/7012 |