Analysis of global warming potential: Organic vs. conventional tomatoes

Climate change threatens the possibility of ensuring sufficient and quality food for the population. The agricultural sector, considered to be one of the main contributors to the increase of CO2-equivalents (CO2-eq) in the atmosphere, faces one of the most difficult challenges for the sector: increa...

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Bibliographic Details
Main Authors: Alessandro Scuderi, Giuseppe Timpanaro, Mariarita Cammarata
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2023-07-01
Series:Agricultural Economics (AGRICECON)
Subjects:
Online Access:https://agricecon.agriculturejournals.cz/artkey/age-202307-0001_analysis-of-global-warming-potential-organic-vs-conventional-tomatoes.php