HMW glutenin variation and rye chromatine presence in wheat genome
For estimation of wheat end-product quality during wheat breeding programs composition of high-molecular-weight glutenin subunits (HMW GS) and the presence of 1BL/1RS translations serve as markers due to their profound effects on dough elasticity and viscous properties. Ninety-three wheat genotypes...
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Language: | English |
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Matica srpska
2003-01-01
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Series: | Zbornik Matice Srpske za Prirodne Nauke |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0352-4906/2003/0352-49060305043O.pdf |
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author | Obreht Dragana R. Vapa Ljiljana B. Davidović Mihajla R. |
author_facet | Obreht Dragana R. Vapa Ljiljana B. Davidović Mihajla R. |
author_sort | Obreht Dragana R. |
collection | DOAJ |
description | For estimation of wheat end-product quality during wheat breeding programs composition of high-molecular-weight glutenin subunits (HMW GS) and the presence of 1BL/1RS translations serve as markers due to their profound effects on dough elasticity and viscous properties. Ninety-three wheat genotypes from Institute of Field and Vegetable Crops in Novi Sad have been analyzed by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) in order to determine their HMW GS composition and 1BL/1RS translocation presence. Eleven alleles were found at the Glu-1 loci. Subunits 1 and 2*and the null allele N were determined at the Glu-A1 locus. Subunitis 7, 7+9, 7+8, 6+8, 20 and 21 were found at the Glu-B1 locus, subunits 2+12 and 5+10 at the Glu-D1 locus. The 1BL/1RS translocation was discovered in 28 cultivars, although three of them were heterogeneous. |
first_indexed | 2024-04-11T14:48:09Z |
format | Article |
id | doaj.art-7569fe80e228474e9641d770194211bd |
institution | Directory Open Access Journal |
issn | 0352-4906 |
language | English |
last_indexed | 2024-04-11T14:48:09Z |
publishDate | 2003-01-01 |
publisher | Matica srpska |
record_format | Article |
series | Zbornik Matice Srpske za Prirodne Nauke |
spelling | doaj.art-7569fe80e228474e9641d770194211bd2022-12-22T04:17:33ZengMatica srpskaZbornik Matice Srpske za Prirodne Nauke0352-49062003-01-012003105434910.2298/ZMSPN0305043OHMW glutenin variation and rye chromatine presence in wheat genomeObreht Dragana R.Vapa Ljiljana B.Davidović Mihajla R.For estimation of wheat end-product quality during wheat breeding programs composition of high-molecular-weight glutenin subunits (HMW GS) and the presence of 1BL/1RS translations serve as markers due to their profound effects on dough elasticity and viscous properties. Ninety-three wheat genotypes from Institute of Field and Vegetable Crops in Novi Sad have been analyzed by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) in order to determine their HMW GS composition and 1BL/1RS translocation presence. Eleven alleles were found at the Glu-1 loci. Subunits 1 and 2*and the null allele N were determined at the Glu-A1 locus. Subunitis 7, 7+9, 7+8, 6+8, 20 and 21 were found at the Glu-B1 locus, subunits 2+12 and 5+10 at the Glu-D1 locus. The 1BL/1RS translocation was discovered in 28 cultivars, although three of them were heterogeneous.http://www.doiserbia.nb.rs/img/doi/0352-4906/2003/0352-49060305043O.pdfelectrophoresisgluteninsrye chromatinwheat |
spellingShingle | Obreht Dragana R. Vapa Ljiljana B. Davidović Mihajla R. HMW glutenin variation and rye chromatine presence in wheat genome Zbornik Matice Srpske za Prirodne Nauke electrophoresis glutenins rye chromatin wheat |
title | HMW glutenin variation and rye chromatine presence in wheat genome |
title_full | HMW glutenin variation and rye chromatine presence in wheat genome |
title_fullStr | HMW glutenin variation and rye chromatine presence in wheat genome |
title_full_unstemmed | HMW glutenin variation and rye chromatine presence in wheat genome |
title_short | HMW glutenin variation and rye chromatine presence in wheat genome |
title_sort | hmw glutenin variation and rye chromatine presence in wheat genome |
topic | electrophoresis glutenins rye chromatin wheat |
url | http://www.doiserbia.nb.rs/img/doi/0352-4906/2003/0352-49060305043O.pdf |
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