Karakteristik Fisikokimia Gelatin Kulit Ikan Sapu-Sapu (Hyposarcus pardalis) Hasil Ekstraksi Asam

Bibliographic Details
Main Author: Sandra Hermanto
Format: Article
Language:Indonesian
Published: Syarif Hidayatullah Jakarta State Islamic University 2014-11-01
Series:Jurnal Kimia Valensi
Online Access:http://journal.uinjkt.ac.id/index.php/valensi/article/view/3608