辣木籽油的提取及其中神经酸的纯化工艺研究Extraction of Moringa oleifera seed oil and purification technology of nervonic acid

辣木籽油的提取及其中神经酸的纯化工艺研究Extraction of Moringa oleifera seed oil and purification technology of nervonic acid

为促进辣木籽油中神经酸的开发利用，以辣木籽为原料，采用低温压榨法、超临界CO2萃取法、索氏抽提法提取辣木籽油，筛选合适的提油方法，再以辣木籽油为原料制备混合脂肪酸，通过低温结晶法纯化辣木籽油中的神经酸，通过单因素实验和响应面实验优化神经酸的纯化工艺。结果表明：低温压榨法提取的辣木籽原油中神经酸含量较高，达到0.88%；低温结晶法纯化辣木籽油中神经酸的最优工艺条件为料液比（混合脂肪酸与结晶溶剂质量体积比）1∶ 4.2、结晶温度-21 ℃、结晶时间2.3 h，该条件下所得产品中神经酸含量为(5.36±0.01)%，相比辣木籽原油中神经酸含量提升了5.1倍。通过低温压榨法提取辣木籽油，再采用低温结晶...

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Bibliographic Details
Main Author:	宋贤娟1，黄志远1，许波1，普岳红1,2，黄艾祥1，王雪峰1,2 SONG Xianjuan1，HUANG Zhiyuan1，XU Bo1，PU Yuehong1,2， HUANG Aixiang1，WANG Xuefeng1,2
Format:	Article
Language:	English
Published:	中粮工科（西安）国际工程有限公司 2023-12-01
Series:	Zhongguo youzhi
Subjects:	辣木籽油；神经酸；低温结晶法；响应面实验 moringa oleifera seed oil; nervonic acid; low temperature crystallization method; response surface methodology
Online Access:	http://tg.chinaoils.cn/zgyz/ch/reader/create_pdf.aspx?file_no=20231204&flag=1

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