Effects of increasing air temperature on skin and respiration heat loss from dairy cows at different relative humidity and air velocity levels

ABSTRACT: The focus of this study was to identify the effects of increasing ambient temperature (T) at different relative humidity (RH) and air velocity (AV) levels on heat loss from the skin surface and through respiration of dairy cows. Twenty Holstein dairy cows with an average parity of 2.0 ± 0....

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Bibliographic Details
Main Authors: M. Zhou, T.T.T. Huynh, P.W.G. Groot Koerkamp, I.D.E. van Dixhoorn, T. Amon, A.J.A. Aarnink
Format: Article
Language:English
Published: Elsevier 2022-08-01
Series:Journal of Dairy Science
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0022030222003320