The Presence of Methanol in Alcoholic Beverages Analyzed Using Qualitative Method

An alcoholic beverage contains ethyl alcohol or ethanol (C2H5OH)that is produced from fermentation or distillation of sugars. In many cases, either producers or consumers add ethanol with denaturated alcohol containing methanol (CH3OH) as an additive. Methanol can cause blindness and induce comas, a...

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Bibliographic Details
Main Authors: Diah Navianti, Muhammad Ihsan Tarmizi, Sinta Nur Holifah
Format: Article
Language:Indonesian
Published: Poltekkes Kemenkes Yogyakarta 2018-09-01
Series:Jurnal Teknologi Laboratorium
Subjects:
Online Access:https://www.teknolabjournal.com/index.php/Jtl/article/view/117