Dietary ribose supplementation improves flesh quality through purine metabolism in gibel carp (Carassius auratus gibelio)
Since the aquaculture industry is currently observing a deterioration in the flesh quality of farmed fish, the use of nutrients as additives to improve the flesh quality of farmed fish species is a viable strategy. The aim of this study was to investigate the effect of dietary D-ribose (RI) on the n...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
KeAi Communications Co., Ltd.
2023-06-01
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Series: | Animal Nutrition |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405654522001731 |