The study of the productivity dynamics and quality of forage made from different varieties of alfalfa and sainfoin
Alfalfa and sainfoin have always been the main perennial fodder legumes in the south of Russia. Because of their economic and biological properties, crop and fodder production have always relied on their cultivation and will rely on it in the future. Insufficient cultivated areas of these legumes ma...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | Russian |
Published: |
Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"
2018-11-01
|
Series: | Зерновое хозяйство России |
Subjects: | |
Online Access: | https://www.zhros.online/jour/article/view/525 |