Texture and Digestion Properties Based on Amylose Content and Gel Consistency in Landraces and Recently-Released Cultivars of <i>Indica</i> Rice in China

Texture and Digestion Properties Based on Amylose Content and Gel Consistency in Landraces and Recently-Released Cultivars of <i>Indica</i> Rice in China

China has abundant rice landrace resources and has developed many new rice cultivars over the past several decades. To identify the differences in texture and digestion properties between landraces and recently-released cultivars of <i>indica</i> rice in China, this study estimated the h...

Full description

Bibliographic Details
Main Authors: Min Huang, Jiaxin Xie, Jiaxin Chen, Chunrong Zhao, Chengjing Liao, Beilei Li, Ao Shu, Jiana Chen, Fangbo Cao
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Agronomy
Subjects:
grain quality
health risk
landraces
rice
starch digestion
Online Access:https://www.mdpi.com/2073-4395/12/9/2078

Internet

https://www.mdpi.com/2073-4395/12/9/2078

Similar Items