Special Issue ‘Food Fermentations: Microorganisms in Food Production and Preservation’: Editorial
For centuries, microorganisms have been exploited for the production and preservation of substates intended for human consumption [...]
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| Format: | Article |
| Language: | English |
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MDPI AG
2023-02-01
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| Series: | Microorganisms |
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| Online Access: | https://www.mdpi.com/2076-2607/11/3/569 |