Biological activity and chemical composition of native fruits: a review
Brazilian native fruit trees have great potential for their use in the food and pharmaceutical industries. Among these, the Myrtaceae family stand out for the diversity of known native fruits, as the case of “araçazeiro” or cattley guava [Psidium cattleianum], “pitangueira”, Suriname cherry or Brazi...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidad de la República, Facultad de Agronomía
2022-01-01
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Series: | Agrociencia Uruguay |
Subjects: | |
Online Access: | http://agrocienciauruguay.uy/ojs/index.php/agrociencia/article/view/815/1070 |