Prioritizing Wild Edible Plants for potential new crops based on Deciduous Forest traditional knowledge by a Rancher community
Background. There are several ethnobotanical indices to evaluate the importance of wild edible plants; however, they are biased and it is unclear their contribution for the selection of priority species for developing new crops. In Mexico, most of the ethnobotanical studies have been focused in ind...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sociedad Botánica de México, A. C.
2017-03-01
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| Series: | Botanical Sciences |
| Subjects: | |
| Online Access: | https://www.botanicalsciences.com.mx/index.php/botanicalSciences/article/view/772 |