Phenotypic and molecular characterization of potential pathogens from raw fish, meat and milk samples sold and consumed in Calabar Metropolis, Cross River State, Nigeria

Phenotypic and molecular characterization of potential pathogens from raw fish, meat and milk samples sold and consumed in Calabar Metropolis, Cross River State, Nigeria

Objectives: This study isolated and characterized potential pathogens from raw fish, meat (goat and ram), and milk samples using cultural and molecular techniques, and their susceptibility to routine antibiotics. Methods: This design was a cross-sectional study where raw fish, meat (goat and ram)...

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Detaylı Bibliyografya
Asıl Yazarlar: Joy Chinweokwu Ugwu, Glory Philemon Bebia, Edet Uwem, Ajaba Mathias Okang, Emmanuel O. Ibeneme, Andrew Chijioke Ugwu, Augustine Agorye Unimke, Francisca O. Nwaokorie, James Epoke
Materyal Türü: Makale
Dil:English
Baskı/Yayın Bilgisi: Babcock Medical Society 2024-12-01
Seri Bilgileri:Babcock University Medical Journal
Konular:
Food
Pathogens
Resistance
Antibiotics
Calabar
Nigeria
Online Erişim:http://bumj.babcock.edu.ng/index.php/bumj/article/view/528

Internet

http://bumj.babcock.edu.ng/index.php/bumj/article/view/528

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