Escherichia coli O121 outbreak associated with raw milk Gouda-like cheese in British Columbia, Canada, 2018

Escherichia coli O121 outbreak associated with raw milk Gouda-like cheese in British Columbia, Canada, 2018

Background: In 2018, a Shiga toxin–producing Escherichia coli O121 outbreak that affected seven individuals was associated with raw milk Gouda-like cheese produced in British Columbia, Canada. Objectives: To describe the E. coli O121 outbreak investigation and recommend greater control measures for...

Full description

Bibliographic Details
Main Authors: Eva Boyd, Aljosa Trmcic, Marsha Taylor, Sion Shyng, Paul Hasselback, Stephanie Man, Christine Tchao, Jason Stone, Loretta Janz, Linda Hoang, Eleni Galanis
Format: Article
Language:English
Published: Public Health Agency of Canada 2021-01-01
Series:Canada Communicable Disease Report
Subjects:
escherichia coli o121
raw milk
gouda
cheese
foodborne
disease outbreak
Online Access:https://www.canada.ca/en/public-health/services/reports-publications/canada-communicable-disease-report-ccdr/monthly-issue/2021-47/issue-1-january-2021/foodborne-outbreak-british-columbia-related-raw-milk-gouda-like-products-2018.html

Internet

https://www.canada.ca/en/public-health/services/reports-publications/canada-communicable-disease-report-ccdr/monthly-issue/2021-47/issue-1-january-2021/foodborne-outbreak-british-columbia-related-raw-milk-gouda-like-products-2018.html

Similar Items