Transformation Mechanisms of Chemical Ingredients in Steaming Process of <i>Gastrodia elata</i> Blume
To explore the transformation mechanisms of free gastrodin and combined gastrodin before and after steaming of <i>Gastrodia elata</i> (<i>G. elata</i>), a fresh <i>G. elata</i> sample was processed by the traditional steaming method prescribed by Chinese Pharmacop...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2019-08-01
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| Series: | Molecules |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/24/17/3159 |