Absolute quantification of viable bacteria abundances in food by next-generation sequencing

Absolute quantification of viable bacteria abundances in food by next-generation sequencing

Next-generation sequencing (NGS) is an important tool for taxonomical bacteria identification. Recent technological developments have led to its improvement and availability. Despite the undeniable advantages of this approach, it has several limitations and shortcomings. The usual outcome of microbi...

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Bibliographic Details
Main Authors: Aili Kallastu, Esther Malv, Valter Aro, Anne Meikas, Mariann Vendelin, Anna Kattel, Ranno Nahku, Jekaterina Kazantseva
Format: Article
Language:English
Published: Elsevier 2023-01-01
Series:Current Research in Food Science
Subjects:
Viable bacteria
Bacteria abundances
Bacteria enumeration
16S rRNA gene amplicon next-generation sequencing
Taxonomical identification
Online Access:http://www.sciencedirect.com/science/article/pii/S2665927123000114

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http://www.sciencedirect.com/science/article/pii/S2665927123000114

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