A grass–legume cover crop maintains nitrogen inputs and nitrous oxide fluxes from an organic agroecosystem

Abstract Legume cover crops are central to an ecological nutrient management approach that can reduce nitrogen (N) losses from agriculture. Diversifying cropping systems with a legume–grass cover crop mixture could further reduce N losses by increasing soil N assimilation and synchronizing N mineral...

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Bibliographic Details
Main Authors: Alison Bressler, Jennifer Blesh
Format: Article
Language:English
Published: Wiley 2023-02-01
Series:Ecosphere
Subjects:
Online Access:https://doi.org/10.1002/ecs2.4428