Effect of probiotic biologics on morpho-biochemical parameters of broiler chicken blood
In the production of broiler poultry products, market operators use intensive technologies that involve the use of various, environmentally friendly nutraceuticals, in particular, probiotic preparations. In the technology of raising broiler chickens, probiotic preparations are necessary as a means f...
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| Format: | Article |
| Language: | English |
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National University of Life and Environmental Sciences of Ukraine
2023-08-01
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| Series: | Ukrainian Journal of Veterinary Sciences |
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| Online Access: | https://veterinaryscience.com.ua/journals/tom-14-3-2023/vpliv-probiotichnogo-biopreparatu-na-morfo-biokhimichni-pokazniki-krovi-kurchat-broyleriv |