Role of mycoprotein as a non-meat protein in food security and sustainability: a review

Role of mycoprotein as a non-meat protein in food security and sustainability: a review

Malnutrition is increasing across the globe owing to urbanization, poverty, and climatic changes. In the current circumstances, alternative and unexplored sources of food and nutrients are getting attention. The current sources of food cannot meet the ever-increasing population demand. The demand fo...

Full description

Bibliographic Details
Main Authors: Farhan Saeed, Muhammad Afzaal, Armghan Khalid, Yasir Abbas Shah, Huda Ateeq, Fakhar Islam, Noor Akram, Afaf Ejaz, Gulzar Ahmad Nayik, Mohd Asif Shah
Format: Article
Language:English
Published: Taylor & Francis Group 2023-09-01
Series:International Journal of Food Properties
Subjects:
Food security
mycoprotein
nutrition
therapeutic potential
cost-effective
Online Access:https://www.tandfonline.com/doi/10.1080/10942912.2023.2178456

Internet

https://www.tandfonline.com/doi/10.1080/10942912.2023.2178456

Similar Items