Quality and Safety of Ready-to-Eat Golden Thistle (<i>Scolymus hispanicus</i> L.): A New Product for Traditional Italian Dishes

Quality and Safety of Ready-to-Eat Golden Thistle (<i>Scolymus hispanicus</i> L.): A New Product for Traditional Italian Dishes

Golden thistle (<i>Scolymus hispanicus</i> L.) is a wild edible plant belonging to <i>Asteraceae</i> family, with a great potential for food applications. The aim of this study was to identify the best cooking procedure able to provide a high-quality, ready-to-use product. Fo...

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Bibliographic Details
Main Authors: Lucrezia Sergio, Donato Di Venere, Maria Gonnella, Massimiliano D’Imperio, Federico Baruzzi, Loris Pinto, Francesca Boari, Vito Cantore, Vincenzo Candido
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Plants
Subjects:
antioxidants
cooking
edible herbs
nitrates
polyphenols
safety
Online Access:https://www.mdpi.com/2223-7747/12/8/1622

Internet

https://www.mdpi.com/2223-7747/12/8/1622

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