Effects of adsorbents in dairy cow diet on milk quality and cheese-making properties

The use of adsorbents (clinoptilolite+sepiolite) in the diet of cows was evaluated in two trials. A total of 52 Italian Friesian cows were assigned to one of two dietary treatments, control and adsorbent (CON vs. ADS). Individual and bulk milk samples were collected. On individual data, no significa...

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Bibliographic Details
Main Authors: G. Pirlo, C. Tornielli, F. Abeni, M. P. Cattaneo, L. Migliorati
Format: Article
Language:English
Published: Taylor & Francis Group 2010-04-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://www.aspajournal.it/index.php/ijas/article/view/1555