Effect of Salinity Stress on Seed Quality of Chickpea

A factorial experiment on the basis of RCB design with three replications was conducted in 2007, to investigate the effects of salinity stress (S1, S2 and S3: control, 5 dS/m and 10 dS/m, respectively) on seed quality of three chickpea cultivars (ILC and Jam from kabuli type and Pirooz from desi typ...

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Bibliographic Details
Main Authors: K Ghassemi-Golezani, B Roozbeh, MR Shakiba, S Nasrolahzade
Format: Article
Language:fas
Published: University of Tabriz 2010-05-01
Series:Journal of Agricultural Science and Sustainable Production
Subjects:
Online Access:http://sustainagriculture.tabrizu.ac.ir/article_1500_bcba1a3a3bddb6584afbae9a09b70aad.pdf