Is Crop Residue Removal to Reduce N<sub>2</sub>O Emissions Driven by Quality or Quantity? A Field Study and Meta-Analysis
In order to quantify the reduction potential for nitrous oxide (N<sub>2</sub>O) release from arable soils through the removal of crop residues, we conducted an experiment after sugar beet (<i>Beta vulgaris</i> L.) harvest with three treatments: (i) ploughing of the crop resid...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-11-01
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Series: | Agriculture |
Subjects: | |
Online Access: | https://www.mdpi.com/2077-0472/10/11/546 |