Coconut Oil Supplementation Does Not Affect Blood Pressure Variability and Oxidative Stress: A Placebo-Controlled Clinical Study in Stage-1 Hypertensive Patients

Coconut Oil Supplementation Does Not Affect Blood Pressure Variability and Oxidative Stress: A Placebo-Controlled Clinical Study in Stage-1 Hypertensive Patients

Exploring an alternative to improve the clinical management of hypertension, we tested the hypothesis that food supplementation with coconut oil (EVCO), alone or combined with aerobic exercise training, could exert an antihypertensive effect (primary outcome) in patients with stage 1 hypertension. F...

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Bibliographic Details
Main Authors: Francisco A. O. Júnior, Clara R. Ruiz, Yohanna de Oliveira, Marco A. V. Barros, Alexandre S. Silva, Maria S. B. Santos, Vinícius J. B. Martins, Camille M. Balarini, Valdir A. Braga
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Nutrients
Subjects:
nutritional approach
cardiovascular system
hypertension
coconut oil
Online Access:https://www.mdpi.com/2072-6643/13/3/798

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https://www.mdpi.com/2072-6643/13/3/798

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