Milk fermented with the probiotic candidate Lactobacillus paracasei FT700 induces differentiation of monocytes toward macrophages in vitro

Milk fermented with the probiotic candidate Lactobacillus paracasei FT700 induces differentiation of monocytes toward macrophages in vitro

Lactobacillus paracasei FT700 was tested for its survival in simulated gastrointestinal conditions (in vitro) and for its sensitivity to antibiotics. The strain was used to produce fermented milk and the cell-free supernatant was freeze-dried and applied in cell cultures (monocytes and macrophages)...

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Bibliographic Details
Main Authors: Fabrício Luiz Tulini, Nolwenn Hymery, Yvan Choiset, Jean-Marc Chobert, Thomas Haertlé, Elaine Cristina Pereira De Martinis, Gwenaelle Le Blay
Format: Article
Language:English
Published: Elsevier 2015-05-01
Series:Journal of Functional Foods
Subjects:
Bioactive peptides
Dairy products
Lactobacillus
Monocytes
Probiotic
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464615001760

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http://www.sciencedirect.com/science/article/pii/S1756464615001760

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