Fenugreek: Potential Applications as a Functional Food and Nutraceutical

Fenugreek (Trigonella  foenum graecum), native to southern Europe and Asia, is an annual herb with white flowers and hard, yellowish brown and angular seeds, known from ancient times, for nutritional value beside of its medicinal effects. Fenugreek seeds are rich source of gum, fiber, alkal...

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Bibliographic Details
Main Authors: Nasim Khorshidian, Mojtaba Yousefi Asli, Masoumeh Arab, Amir Mohammad Mortazavian, Abolfazl Adeli Mirzaie
Format: Article
Language:English
Published: Shahid Beheshti University of Medical Sciences 2016-02-01
Series:Nutrition and Food Sciences Research
Subjects:
Online Access:http://nfsr.sbmu.ac.ir/browse.php?a_code=A-10-444-1&slc_lang=en&sid=1