Determining The Feed Value, Feed Quality, and in Vitro Fermentation Properties of Italian Ryegrass (Lolium multiflorum L.) Harvested in Different Periods

The purpose of this study was to determine the chemical content, in vitro gas and methane production, relative feed value (RFV), relative feed quality (RFQ), in vitro digestibility parameters, and microbial protein production of the Italian ryegrass plants harvested in different periods of the 2020...

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Bibliographic Details
Main Authors: Esra Gürsoy, Gürkan Sezmiş, Ali Kaya
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2022-04-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/4542