Dehydrin CaDHN2 Enhances Drought Tolerance by Affecting Ascorbic Acid Synthesis under Drought in Peppers

Peppers (<i>Capsicum annuum</i> L.), as a horticultural crop with one of the highest ascorbic acid contents, are negatively affected by detrimental environmental conditions both in terms of quality and productivity. In peppers, the high level of ascorbic acid is not only a nutrient subst...

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Bibliographic Details
Main Authors: Xin Li, Hao Feng, Sha Liu, Junjun Cui, Jiannan Liu, Mingyu Shi, Jielong Zhao, Lihu Wang
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/12/22/3895