Fostering sustainable agriculture: An exploration of localised food systems through community supported agriculture

This study sheds light on the potential of Community Supported Agriculture (CSA) as a strategic initiative to foster the development of a more resilient, eco-conscious, and community-centred food system. CSA is a well-acknowledged concept that promotes localised food production and consumption by es...

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Bibliographic Details
Main Authors: Ming-Jie Tay, Tuan-Hock Ng, Ying-San Lim
Format: Article
Language:English
Published: Elsevier 2024-06-01
Series:Environmental and Sustainability Indicators
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2665972724000539