Tetramethylpyrazine in Chinese baijiu: Presence, analysis, formation, and regulation

Tetramethylpyrazine in Chinese baijiu: Presence, analysis, formation, and regulation

Traditional Chinese fermented baijiu is one of the six major distilled spirits consumed worldwide. It plays an important role in people's daily life and social interactions because of its taste, nutritional value, and various health functions. Tetramethylpyrazine (TMP), also known as ligustrazi...

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Bibliographic Details
Main Authors: Xiaoshan Shi, Shumiao Zhao, Shenxi Chen, Xinglin Han, Qiang Yang, Long Zhang, Xian Xia, Junming Tu, Yuanliang Hu
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-09-01
Series:Frontiers in Nutrition
Subjects:
Chinese baijiu
health flavor factor
TMP
formation mechanism
regulation strategies
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.1004435/full

Internet

https://www.frontiersin.org/articles/10.3389/fnut.2022.1004435/full

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