Changes in the exploitation and consumption of seafood vs freshwater resources in medieval and early modern Estonia

This paper focuses on evaluating the changing role of seafood imports in comparison with freshwater resources in medieval and early modern Estonia, based on zooarchaeological material and provenance analyses. A secondary aim was to find evidence of the early stages of practicing aquaculture in Eston...

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Bibliographic Details
Main Authors: Lembi Lõugas, Ülle Aguraiuja-Lätti
Format: Article
Language:deu
Published: Estonian Academy Publishers 2023-11-01
Series:Eesti Arheoloogiaajakiri
Subjects:
Online Access:https://kirj.ee/wp-content/plugins/kirj/pub/EJA-2023-3S-123-143_20231125135634.pdf