ENERGY AND PROTEIN INGREDIENTS FOR USE IN PIAPARA (<i>Megaleporinus obtusidens</i>) DIETS: NUTRITIVE VALUE AND INTESTINAL MORPHOMETRY
The apparent digestibility coefficients for crude protein (ADCCP), dry matter (ADCDM), and gross energy (ADCGE) of ingredients were determined for piapara (Megaleporinus obtusidens). Test diets were formulated to contain 69.5% of reference diet, 0.5% of chromium oxide, and 30% of test ingredients....
Main Authors: | Renata Akemi TANAKA, Viviane do Nascimento Santana de ALMEIDA, Carolina Vasconcelos Tavares de FARIAS, Luana Camargo SOUSA, Gabriela Castellani CARLI, Cleber Fernando Menegasso MANSANO, Leonardo Susumu TAKAHASHI |
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Format: | Article |
Language: | English |
Published: |
Instituto de Pesca
2021-08-01
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Series: | Boletim do Instituto de Pesca |
Subjects: | |
Online Access: | https://institutodepesca.org/index.php/bip/article/view/1614 |
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