Relationships between dietary habits and blood pressure in employees of a chemical enterprise in Gansu Province

BackgroundFew studies have been conducted on the associations of dietary habits with the risks of high normal blood pressure and hypertension in employees of chemical companies in northwest China.ObjectiveTo understand the excess intakes of red meat, offal, and salt, the current status of high norma...

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Bibliographic Details
Main Authors: Lu WANG, Qi LIANG, Shuxia QIN
Format: Article
Language:English
Published: Editorial Committee of Journal of Environmental and Occupational Medicine 2023-09-01
Series:环境与职业医学
Subjects:
Online Access:http://www.jeom.org/article/cn/10.11836/JEOM23085