Assessment of free sugar intake and analysis of baked food consumption among urban residents aged 3 and above in China
ObjectiveTo understand the consumption, free sugar intake and its energy proportion ration of baked food among urban residents aged 3 and above in China.MethodsAccording to stratified multistage cluster random sampling, this study selected the consumption of baked food of 13 083 people aged 3 and ab...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The Editorial Office of Chinese Journal of Food Hygiene
2021-05-01
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| Series: | Zhongguo shipin weisheng zazhi |
| Subjects: | |
| Online Access: | http://www.zgspws.com/zgspwszz/article/abstract/20210316?st=article_issue |