The Use of Phage Cocktail and Various Antibacterial Agents in Combination to Prevent the Emergence of Phage Resistance

The Use of Phage Cocktail and Various Antibacterial Agents in Combination to Prevent the Emergence of Phage Resistance

Bacterial food poisoning cases due to <i>Salmonella</i> and <i>E. coli</i> O157:H7 have been linked with the consumption of a variety of food products, threatening public health around the world. This study describes the combined effects of a phage cocktail (STG2, SEG5, and P...

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Bibliographic Details
Main Authors: Hoang Minh Duc, Yu Zhang, Son Minh Hoang, Yoshimitsu Masuda, Ken-Ichi Honjoh, Takahisa Miyamoto
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Antibiotics
Subjects:
bacteriophages
EDTA
nisin
polylysine
biocontrol
bacterial cocktail
Online Access:https://www.mdpi.com/2079-6382/12/6/1077

Internet

https://www.mdpi.com/2079-6382/12/6/1077

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